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Sustainability is Colombina’s Guiding Light
2023 Sustainability Report
The Colombina Foundation, Compromiso Valle, and the Tuluá Chamber of Commerce join forces to support the development and growth of entrepreneurs in this municipality.
• These three organizations are launching a call for applications to award entrepreneurs with seed capital to help them continue growing.
• This is part of Big Brother Entrepreneurs, a program by Colombina created to support small businesses by transferring knowledge and providing them with tools for their development.
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Colombina and Enertiva reaffirm their commitment to sustainability inaugurating their solar-energy project at their Escuintla plant
• Colombina's cookies and candy supplied to Central America, Mexico and the Dominican Republic markets are now manufactured with
cleaner more sustainable energy.
• With this step, this plant covers 20% of its energy consumption and reduces its CO2 emissions by 750 tons/year.
• The facility covers an area of 8,000 m2 and will produce 1,860,000kWH/year.
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Colombina strives be one of the world’s most sustainable food companies
For the 8th year in a row, S&P's 2023 Corporate Sustainability Assessment, CSA, has named Colombina the 7th Best Food Company in Sustainable Practices.
The company also announced today that 100% of its electrical energy In Colombia is renewable.
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Colombina, for the eighth consecutive year, is in the top 10 of the most sustainable food companies in the world.
- The company ranked seventh among the 395 companies in the food sector measured in the S&P Global Corporate Assessment, which made it worthy of being part of its Sustainability Yearbook 2024.
- Colombina also obtained a perfect score in the recertification conducted by the Equipares Equity Management System, being the only one in the country with this score.
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Les´t taste a better world.
